Tuesday, June 3, 2008

Alton Brown

Tonight we (yes, all three of us) watched a great show on the Food Channel called "Good Eats". The chef (and much more) is Alton Brown and he is fabulous! The show was on puff pastry and pate a choux (pastry used for eclairs --yum yum -- and puff pastries). Brown covered all aspects of puff pastry and p.a.c.and with a great sense of humor. Watch the show if you can; you will learn tons.